The 80/20 Rule in Nutrition: A Balanced Approach to Healthy Eating
Emily Jenkins Emily Jenkins

The 80/20 Rule in Nutrition: A Balanced Approach to Healthy Eating

When it comes to maintaining a healthy diet, many people believe that they need to follow rigid meal plans or cut out entire food groups in order to see results. But what if there was a simpler, more sustainable way to approach nutrition? Enter the 80/20 Rule—a concept that encourages balance, flexibility, and long-term success in your eating habits.

The 80/20 Rule isn’t just about nutrition; it’s about finding a way to enjoy life while still prioritizing your health. It’s a strategy that focuses on eating whole, nutritious foods 80% of the time, while allowing yourself the freedom to indulge in less healthy options for the remaining 20%. This approach can lead to sustainable weight management, improved health outcomes, and a healthier relationship with food.

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Six Mindful Eating Techniques for Weight Loss and Wellness
Emily Jenkins Emily Jenkins

Six Mindful Eating Techniques for Weight Loss and Wellness

In today’s fast-paced world, many people struggle with emotional eating, overeating, or simply not enjoying their food. With constant distractions, we often eat mindlessly—whether it’s scrolling through our phones, watching TV, or multitasking during meals. As a result, we can easily lose touch with our bodies' hunger and fullness cues, which can lead to overeating, poor digestion, and weight gain.

One powerful solution is mindful eating. Mindful eating is the practice of being fully present during meals, paying attention to the sensory experience of eating, and tuning into your body’s internal signals of hunger and satisfaction. It not only helps with weight management but also promotes healthier relationships with food, better digestion, and a more enjoyable eating experience.

As registered dietitian nutritionists at Nourish Nutrition and Wellness, we work with clients to help them develop mindful eating habits that support their overall well-being. In this blog post, I’ll explain the concept of mindful eating, share techniques for incorporating it into your daily routine, and provide practical examples to help you get started.

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How Meal Planning Can Help You Lose Weight
Emily Jenkins Emily Jenkins

How Meal Planning Can Help You Lose Weight

When it comes to achieving weight loss goals, the importance of meal planning can’t be overstated. While exercise is a key component of any fitness journey, what you put on your plate each day plays a far greater role in your overall success. Consistent, healthy eating is the foundation for long-term weight loss and wellness, and meal planning is one of the most effective strategies to make that happen.

As dietitians, we have worked with countless clients who have struggled with meal choices, portion control, and emotional eating. One of the best solutions I recommend is meal planning. Planning your meals for the week can save time, reduce stress, and most importantly, support sustainable weight loss.

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Why You Should Work with a Dietitian to Lose Weight: The Benefits of Professional Nutrition Counseling
Emily Jenkins Emily Jenkins

Why You Should Work with a Dietitian to Lose Weight: The Benefits of Professional Nutrition Counseling

What does a dietitian do? A registered dietitian (RD) is a food and nutrition expert who has completed extensive education and training. Dietitians use their knowledge of nutrition science, medical conditions, and behavior change to help people make informed decisions about their diet and lifestyle. Unlike generic weight loss programs or fad diets, dietitians provide individualized nutrition counseling tailored to your needs, preferences, and lifestyle.

A dietitian’s role in weight loss isn’t just about recommending what foods to eat—it's about helping you navigate the complex relationship between food, nutrition, and your body’s unique needs. This holistic approach sets dietitians apart from other weight loss resources and is a key factor in achieving long-term success.

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Why You Need to Be in a Caloric Deficit to Lose Weight (And How Much of a Deficit You Need)
Emily Jenkins Emily Jenkins

Why You Need to Be in a Caloric Deficit to Lose Weight (And How Much of a Deficit You Need)

If you're struggling to lose weight, you’ve probably heard the term “caloric deficit” thrown around by fitness experts, diet plans, dietitians, and nutrition coaches. But what does it actually mean, and why is it so important for weight loss? Understanding the concept of a caloric deficit is key to achieving your weight loss goals in a safe and sustainable way.

In this blog post, we’ll explain why you need to be in a caloric deficit to lose weight, how to calculate the right level of deficit for your goals, and how our dietitians in Utah can guide you through the process for long-term success.

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Do Low Carb Diets Really Work?
Emily Jenkins Emily Jenkins

Do Low Carb Diets Really Work?

Low-carb diets go by many different names these days – Keto, Paleo, Whole30, Carnivore, Atkins, the list goes on – and all claim that cutting carbs is the clear answer to weight loss. These diets continue to be widely popular in the dieting industry.

You likely have a friend or a loved one who has tried some variation of a low-carb diet, and sometimes that friend has lost a lot of weight! Let’s discuss why low-carb diets work for some people and the potential drawbacks to consider as you make decisions in your weight loss journey.

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5 Tips for Emotional Eaters
Emily Jenkins Emily Jenkins

5 Tips for Emotional Eaters

Emotional eating can be tough to overcome. Food can be an easy way numb out from your problems but unfortunately it doesn’t make them go away. It’s normal to want to eat something to feel better.

I want to start by saying EMOTIONAL EATING ISN’T ALWAYS BAD. Food can be soothing because of memories or feelings associated with certain foods. For example, after a breakup, having an ice cream cone can really be soothing and make you feel a little better, even if just for a moment. Emotional eating becomes negative when that becomes your main coping skill, the thing you turn to first and you ignore any other coping skills.

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Carbs - Are They As Bad As People Think?
Emily Jenkins Emily Jenkins

Carbs - Are They As Bad As People Think?

Media bombards us with the message that carbohydrates are bad for us. With the rise of low-carb diets and misconceptions about weight loss, many people have been led to believe that cutting carbs is the answer to weight loss. If you are not sure what to believe when it comes to carbs, you are not alone! Let’s dive into the role of carbohydrates and how to incorporate them into your diet in a healthy, balanced way.  

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Why You’re Not Losing the Weight
Emily Jenkins Emily Jenkins

Why You’re Not Losing the Weight

Have you been constantly dieting over the years and haven’t been successful keeping the weight off?

Let’s talk about a few of the top things that make it hard for people to lose weight and how to change.

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